Все рецепты » St Patrick's Day » Fish » Malaysian » Main dish » Fry

Spicy, salty, sour and sweet salsa, topped over the crispy fried fish.

Navaneetham Krishnan
окт. 2014
Средний

1 голос

3116 визитов

Deep fried, topped with spicy sauce, garnished with coriander leaves and served with lime wedges.

Navaneetham Krishnan
окт. 2014
Средний

1 голос

2208 визитов