Все рецепты » Easter » Stew
Dalca (Dhal Mutton Curry)Tender mutton pieces submerged in a dhal gravy with potatoes, carrots and brinjals swimming aimlessly. |
Navaneetham Krishnan
авг. 2014 Средний |
1 голос
4730 визитов
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Mutton Mee Hoon SoupNoodles mee hoon/noodles generously floated with mutton soup; varieties of spices, potatoes and garnished with coriander leaves, spring onions and… |
Navaneetham Krishnan
июля 2014 Средний |
1 голос
2396 визитов
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Pumpkin Sago DessertSimple dessert with five ingredients; pumpkin, sago, coconut milk, pandan/screwpine leaves and palm sugar. |
Navaneetham Krishnan
июля 2014 Средний |
1 голос
2632 визита
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Assam Curry FishFish for protein, brinjal for fiber and up-heavenly Asian herbs especially for the finishing with bunga kantan and daun kesum. |
Navaneetham Krishnan
июля 2014 Средний |
1 голос
2134 визита
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Prawn Mee UdangPrawn broth, yellow noodles, egg, fresh prawns and kangkung; accompanied with chilli dip. |
Navaneetham Krishnan
июля 2014 Средний |
1 голос
1899 визитов
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Mee RebusMee Rebus Here's to another version of mee rebus; gravy made with dried prawns, lemongrass and sweet potatoes; topped with tofu, fried shallots,… |
Navaneetham Krishnan
июля 2014 Средний |
1 голос
3291 визит
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Rasam With Crab LegsLots of spices for its aroma and spiciness. |
Navaneetham Krishnan
июля 2014 Средний |
1 голос
3256 визитов
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Mutton Ball Soupscented with rosemary and its a complete dish with potatoes, carrots and celery. |
Navaneetham Krishnan
июля 2014 Средний |
1 голос
3388 визитов
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Tomato Cumin Soupperfumed with cumin seeds, bay leaves and brightly lighted with turmeric powder. |
Navaneetham Krishnan
июля 2014 Средний |
1 голос
2570 визитов
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Ikan Asam Pedas (Fish in Sour Spicy Gravy)typical Malaysian flavors; sour spicy lip burning sensation and of course, rice please. |
Navaneetham Krishnan
июля 2014 Средний |
1 голос
2624 визита
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