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Potato filled "Candy" with Porcini Mushrooms and Sausage

A twist to a ravioli recipe.

Torrone: A Delicious Chewy Candy Fit for a Wedding

The Festa del Torrone is held every year in the historical center of Cremona in mid November.

Lemon-butter Linguini with Peppery Shirmp

It always surprises me when black pepper is used in such quantity that it makes a dish truly spicy, since we so…

Granita di caffè (Coffee Ice)

Folks, don't let the summer end without trying out granita. Most commonly made with coffee or lemon juice, granita is a kind of rustic sorbetto,…

Guineafowl Ravioli with Porcini Mushrooms

Flavorful Ravioli Recipe

Grilled Peppers with Anchovies, Feta Cheese and Spaghetti

You will be amazed at the flavor of this dish. Enjoy with Lots of Love, Catherine

Chicken Cordon Blue

Black Squid Ink Risotto with Grilled Calamari

Black squid risotto can be found in many restaurants in Italy but not often anywhere else in the world. I…

Fresh Tomato Sauce with Red Wine

You have just created a most memorable meal. Enjoy with Lots of Love, Catherine

La Chitarra & Troccoli Pasta

The Chitarra is a simple old world wood pasta maker mostly found in Puglia. Traoccoli a traditional pasta of Puglia is made with the Chitarra.…