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Mexican Cheese Dip

A quick, tasty, spicy dip to serve with corn chips or tortillas.

Salsa de Chile Pequin

This is an authentic Mexican salsa, all the more interesting because of its chunky style. Piquin chiles are very small, but very hot, with a smoky,…

Handmade Guacamole

It wouldn't be "Taco Night" without homemade guacamole. I use copious amounts of cilantro in my recipe. I hope you like it as much as we do!

Shrimp Ceviche Cocktail

Great recipe by Rick Bayless from the book "Mexico One Plate at a Time." A must-try.

4 Cheese Mexican Tortilla Appetizers

Guacamole

I spend a lot of time on my blog in wistful remembrances of the delicious fruits and vegetables that I used to enjoy in Italy and, conversely,…

Heavenly Shrimp Cocktail

A refreshing Baja style Shrimp Cocktail serve in a glass with cooked shrimp, cucumber, tomatoes, onions, cilantro, avocado in a mixture of cocktail…

Red Enchiladas with Cream Cheese and Pecan Filling

This is an interesting and delicious variation of traditional enchiladas.

Fire Roasted Tomato & Jalapeño Salsa

This authentic Mexican salsa is by far my favorite. The tomatoes, preferably Romas, are roasted under the…

Carne Guisada

This is a traditional Mexican beef stew. This particular version is almost a soup and is VERY bland until you add hot sauce to the individual…