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Crockpot Chicken Portabello over LinguineWorking all day? Here is a dinner in one pot that will taste like you slaved over a hot stove all day and made… |
Claudia lamascolo
марта 2010 Профессионал |
5 голосов
8262 визита
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DEEP-FRIED CHICKEN, JAPANESE HOME-MADE STYLE(unfortunately, the Missus refused to comply to my request to the point of having a demonstration photographed.… |
Robert-Gilles Martineau
марта 2010 Продвинутый |
2 голоса
2809 визитов
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Tofu & Chicken BurgersThe Japanese love hamburgers, or any burger/patty for that matter, but they are not afraid to experiment and make them lighter and healthier.… |
Robert-Gilles Martineau
марта 2010 Продвинутый |
1 голос
2117 визитов
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Saucisson brioche/Sausage in BriocheEven to these days I cherish thememory of this French specialty originating from the City of Lyon that we were… |
Robert-Gilles Martineau
марта 2010 Продвинутый |
1 голос
2777 визитов
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Blueberry ChickenBlueberries and other red fruit (cassis, redcurrants, raspberries, etc.) can be married to certain meats, especially chicken and game. I’ve always… |
Robert-Gilles Martineau
марта 2010 Продвинутый |
1 голос
1532 визита
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Mint & Orange Peels ChickenI love chicken! I probably eat some three times a week. Not only is it to cook, but recipes are illimited. Just found the following recipe in an… |
Robert-Gilles Martineau
марта 2010 Продвинутый |
2 голоса
1547 визитов
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Chicken on a Throne
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Joann Mathias
марта 2010 Средний |
1 голос
3412 визитов
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Smokey Joe's Turkey Tart
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Joann Mathias
марта 2010 Средний |
1 голос
1160 визитов
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Pork Chops with Cara Cara Honey Soy Sauce
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Sara Katrenicz
марта 2010 Профессионал |
1 голос
1838 визитов
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Safran & Mandarine Mashed Potatoes with Cockles & MusslesOne should never be afraid to experiment with seasonal products. A failed experiment is certainly better than… |
Robert-Gilles Martineau
марта 2010 Продвинутый |
1 голос
1172 визита
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