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Oven Fried Chicken Cutlets

Honey Rosemary Chicken

I really liked the marinade/glaze and its rosemary and balsamic flavors. If preferred, substitute boneless skinless chicken breasts and/or thighs or…

Chicken Taco Casserole

Tacos . . . . . check! Chicken . . . . check! A casserole . . . . . check check! Three of my favorite things all wrapped up into one sensational…

Chicken Artichoke Bacon Pizza

One of my favorite pizzas at one of our local pizza places (dare I say it, Papa Murphy’s) is their chicken, bacon, artichoke pizza on thin crust.…

Baked Chicken Taquitos

We love love love Mexican food at our house so when Alessa and I decided to feature Mexican food as our theme this month I knew the family would…

Teriyaki Chicken and Rice

We eat a lot of rice in my home and I hate to admit it but (shhhh…..) sometimes I actually use instant rice. It is especially good for casseroles…

Roast Chicken with Lemon and Herb Marinade

A simple herb-lemon marinade turns this roast chicken into a tasty family dinner. The meat is moist and the…

Chicken Cutlets with Mozzerella and Roasted Red Peppers

Bada Boo, Bada Bing, this here dish will make you sing....Hey, I can't score a hit on every recipe, but…

Creamy Broccoli, Chicken and Pasta

Here’s a variation of an earlier recipe using zucchini and ham I posted (see Useful Links below the recipe),…

Chicken Parm

Chicken Parmigiana is a favorite of The Husband. He always orders this particular dish at any Italian restaurant we visit. Since we are trying to…