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GRILLL-A COUNTRY STYLE RIBS

WE FIXT THE RIB LAST NIGHT THEY WERE GOOD

Linguini Del Sole

Tastes like summer!

BBQ Chicken Thighs with a Living the Gourmet Twist

I came up with this marinade after mom (Catherine) and I made a trip to the butcher’s shop the other day.…

Pan-Seared Sea Bass in a Marsala Sauce

Buttery tender fish served in a marsala sauce full of mushrooms.

Sister's Mac 'n Cheese

When you think of comfort food you think of something hot, fattening, rich and loaded with calories. Mac and Cheese is one of my favorite…

Salmon with Braised Cabbage & Leeks

One dish. Twenty minutes. A full meal.

Hazelnut Beef Kabobs

My first Daring Cook Challenge.

Pulled Pork "Pibil"

Pulled pork may be a bit time-consuming but it is actually quite easy to do. In fact, although it takes long, slow cooking, like a lot of such…

Smokey Cave-Man Bad Boy Burgers

Cherry-Stuffed Pork Chops