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Все рецепты » Desserts » European

Raspberry espuma or foam

Raspberry espuma or foam

Maybe you've never heard about the iSi Whip, which I use for making whipped cream since some years ago, because there's no other device as good for…

Guest of winter
мая 2010
Средний
1 голос
11462 визита
Mini Mango Tarts

Mini Mango Tarts

When I made these, they deflated a little whilst cooling, then the tops cracked a bit after chilling in the fridge! I'm not sure what cooling…

Hungry Jenny
мая 2010
Средний
3 голоса
2852 визита
CITRUS glazed RICOTTA cookie

CITRUS glazed RICOTTA cookie

Tangy LEMONS and sweet ORANGES will delight you in every bite from these cake-like RICOTTA based cookies. For a dedicated post...refer to:…

Foodessa
мая 2010
Профессионал
6 голосов
12708 визитов
Double Dip Red Wine Taralli

Double Dip Red Wine Taralli

Red wine taralli are slightly sweet, made with a full-bodied red wine such as Cabernet, Merlot, Barolo, Zinfandel, and Primativo etc.

Patricia Turo
мая 2010
Средний
3 голоса
4057 визитов
Butter Free Almond Crunch Pear Muffins

Butter Free Almond Crunch Pear Muffins

This is a healthy muffin which has a lovely soft texture inside and a nice crunchy topping from the almonds,…

Hungry Jenny
мая 2010
Средний
3 голоса
1968 визитов
Indulgent Chocolate Tart

Indulgent Chocolate Tart

I used an 8 x 12 inch rectangular tin for this, which was slightly too big, but you don't particularly need to roll the pastry right out to fill up…

Hungry Jenny
мая 2010
Средний
3 голоса
2784 визита
A Tuscan Dessert, Light As Spring

A Tuscan Dessert, Light As Spring

Even though I'd say that 90 percent of what comes out of my kitchen is Indian food, I am Italian and there are…

kathy gori
мая 2010
Продвинутый
4 голоса
7155 визитов
CHOCOLATE APPLE NUT Phyllo triangle pockets

CHOCOLATE APPLE NUT Phyllo triangle pockets

Between the sheets of PHYLLO Pastry...what can we find? Just some of my favorite ingredients. Buttery light…

Foodessa
мая 2010
Профессионал
1 голос
3387 визитов
cake RICOTTA cheese CHOCOLATE RUM

cake RICOTTA cheese CHOCOLATE RUM

All this talk about APRONS and Grandmothers got me going on assembling my notes and photos to finally share…

Foodessa
мая 2010
Профессионал
2 голоса
7167 визитов
NUTTY flourless cookie CRISPS < Brutti ma Buoni >

NUTTY flourless cookie CRISPS < Brutti ma Buoni >

Got a few egg whites left over from a recipe? Here's a super easy crispy, flourless cookie called < Brutti…

Foodessa
апр. 2010
Профессионал
3 голоса
7574 визита