European

Danish Apple Pudding A Danish grandmother’s recipe from the old country, this is a unique way to use your apple stash, and makes a lighter dessert to serve during the…	Salad Foodie нояб. 2013 Профессионал	1 голос 5306 визитов
Fruit Cream and vanilla cake This is a good way to finish off a simple vanilla cake lying in your refrigerator.This twist on fruit cream turns out to be a beautiful and…	Supriya Srivastava авг. 2012 Средний	1 голос 1768 визитов
Marzipan mousse with Christmas compote A different way to eat marzipan, in a soft mousse and topped with the most traditional dried fruit compote	Guest of winter дек. 2010 Средний	1 голос 1507 визитов
German rote grütze with waffles Rote grütze is a thick sauce made with seasonal red berries, typical from the northern part of Germany, delicious with light waffles.	Guest of winter сент. 2010 Средний	1 голос 2580 визитов
Raspberry espuma or foam Maybe you've never heard about the iSi Whip, which I use for making whipped cream since some years ago, because there's no other device as good for…	Guest of winter мая 2010 Средний	1 голос 11462 визита
Scottish Dessert: Whisky and Rolled Oats Mousse Yes, they have great for desserts in Scotland!	Robert-Gilles Martineau февр. 2010 Продвинутый	2 голоса 1 отзыв 2 комментария 3341 визит