Рецепты, оцененные пользователем Connie Mcmillan
Bistro Beef StewThis warm and hearty stew is full of vegetable chunks, and tender beef chunks. Try serving is with warm French or sourdough bread, and a hearty… |
нояб. 2008
Продвинутый |
5 голосов
8628 визитов
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Red beans and riceI've adapted this recipe from a number that I have used in the past. You can deviate from this and it is still delicious! Normally, I serve this… |
сент. 2008
Продвинутый |
47 голосов
77575 визитов
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Sauteed Spinach with GarlicThis is a delicious and healthy dish that takes 5 minutes to make and goes with almost anything--asian, mediterranean or american. Barefoot… |
авг. 2008
Продвинутый |
4 голоса
11265 визитов
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DUNGENESS CHILI CRABThe Singaporeans claim the Chili Crab as their national dish. As a good Malaysian, this was ^our^ dish! But since my good friend, Karina, gave me… |
июня 2008
Профессионал |
3 голоса
16142 визита
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Barbecued Lamb Moroccan StyleThis is a traditional northern african recipe called Mechouie. It's normally done with a whole lamb, but I BBQ a boneless leg of lamb butterflied |
июня 2008
Продвинутый |
5 голосов
16575 визитов
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