Рецепт Whole wheat jam muffins, and Weston's first internship
Ингредиенты
- 1 cup all-purpose flour
- 1 cup white whole wheat flour (I prefer King Arthur White Whole Wheat Flour)
- 2/3 cup granulated sugar
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 1/2 teaspoons ground cinnamon
- 1/2 teaspoon allspice
- 1/3 cup grapeseed or canola oil
- 1 egg
- 1/4 cup milk
- 1 cup your favorite jam or preserves, preferably not overly sweet (if jam is very sweet, cut sugar to 1/2 cup)
View Full Recipe at In Erika's kitchen