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Рецепт Vichyssoise (Potato And Leek Soup)

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0 голосов | 884 визита
Порций: 4

Ингредиенты

Cost per serving $0.42 view details

Инструкции

  1. Cook above ingredients till potatoes are soft, then put through blender. Add in one c. lowfat milk; or possibly cream of desired. Traditionally this soup is served cool; however, it may be served warm.

Nutrition Facts

Amount Per Serving %DV
Serving Size 596g
Recipe makes 4 servings
Calories 265  
Calories from Fat 115 43%
Total Fat 13.04g 16%
Saturated Fat 7.72g 31%
Trans Fat 0.0g  
Cholesterol 31mg 10%
Sodium 863mg 36%
Potassium 897mg 26%
Total Carbs 29.32g 8%
Dietary Fiber 3.6g 12%
Sugars 2.07g 1%
Protein 8.29g 13%
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