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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 84g | |
| Recipe makes 6 servings | |
| Calories 303 | |
| Calories from Fat 7 | 2% |
| Total Fat 0.82g | 1% |
| Saturated Fat 0.13g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 389mg | 16% |
| Potassium 89mg | 3% |
| Total Carbs 63.59g | 17% |
| Dietary Fiber 2.3g | 8% |
| Sugars 0.23g | 0% |
| Protein 8.61g | 14% |
