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Ингредиенты
- Cookin’ Canuck’s Shrimp, Avocado & Rice Noodle Spring Rolls
- Cookin’ Canuck’s Mini Grilled Stuffed Peppers with Sausage & Basil
- Skinnytaste’s Skinny Shrimp Salsa
- Jeanette’s Healthy Living’s Super Easy Fresh Tomato Burrata Cheese Pesto Dip
- The Picky Eater’s Mini Cornmeal Cakes with Heirloom Tomato Relish
- Sweet Nectarine Crostini Recipe with Feta Cheese
- Adapted from The Recipe Girl Cookbook www.cookincanuck.com
- Ingredients
- 2 medium rip nectarines, pitted and finely diced (about 1 cup)
- 1/2 medium red bell pepper (about 2/3 cup)
- 3 green onions, chopped, white parts only
- 2 tbsp olive oil, divided
- 1 tbsp freshly squeezed lime juice
- 1 tsp minced Serrano chile
- 24 thin slices whole wheat baguette
- 1/4 cup crumbled feta cheese
View Full Recipe at Cookin' Canuck
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 173g | |
| Calories 371 | |
| Calories from Fat 311 | 84% |
| Total Fat 35.23g | 44% |
| Saturated Fat 9.37g | 37% |
| Trans Fat 0.0g | |
| Cholesterol 33mg | 11% |
| Sodium 428mg | 18% |
| Potassium 270mg | 8% |
| Total Carbs 9.06g | 2% |
| Dietary Fiber 2.3g | 8% |
| Sugars 4.93g | 3% |
| Protein 6.7g | 11% |
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