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Рецепт Spicy Sixteen Bean Slow Cooker Soup

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With only 15 minutes prep in the morning, you can have a delicious bowl of hearty soup waiting for you when you get home from work!

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Порций: 4 large bowls
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Ингредиенты

Cost per serving $0.79 view details
  • Sofrito:
  • ¼ cup olive oil / earth balance
  • 1 stalk celery, (approx ½ cup)
  • 1 medium yellow onion, (approx 1 cup)
  • 1 small carrot, (approx ¼ cup)
  • 1 med hungarian wax pepper (or serrano or even jalapeno), minced (2 tbsp)
  • 1 chipotle pepper in adobe sauce, minced
  • 3 large cloves garlic, minced
  • -----------------
  • ½ bag Goya 16 Bean Soup Mix, 8 oz (unsoaked)
  • 1 cup canned pumpkin
  • 1 small potato, (unpeeled & halved, it'll be removed)
  • 6 cups water
  • -----------------
  • Seasoning (Bouquet Garni):
  • 1 bay leaf
  • 1 sprig thyme, fresh
  • 1 sprig rosemary, fresh
  • 1 sprig flat leaf parsley, fresh
  • 6 pepper-corns
  • 3 allspice-corns
  • -----------------
  • 1 teaspoon oregano
  • 1 teaspoon Penzey's mural of flavor (or your favorite unsalted seasoning)
  • 1 teaspoon paprika
  • -----------------
  • Finish with salt to taste (1 tablespoon course grey sea salt or kosher salt)
  • Pinch of Penzey's Northwoods Seasoning (or a dash of cayenne)

Инструкции

  1. You can find directions via my website TheTwistedVegan.com

Nutrition Facts

Amount Per Serving %DV
Serving Size 471g
Recipe makes 4 servings
Calories 177  
Calories from Fat 123 69%
Total Fat 13.94g 17%
Saturated Fat 2.01g 8%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 34mg 1%
Potassium 343mg 10%
Total Carbs 13.07g 3%
Dietary Fiber 2.7g 9%
Sugars 2.36g 2%
Protein 1.68g 3%
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