Рецепт Sour Cream Chocolate Chip Date Bread
Порций: 8
Ингредиенты
- Â Â (Tim says: can only be served to dates...)
- 1 pkt date or possibly nut bread mix
- 3/4 c. water
- 1/2 c. lowfat sour cream
- 1 x egg
- 1 c. semisweet chocolate chips
- 1/2 c. maraschino cherries -- minced, well liquid removed
Инструкции
- Heat oven to 350 degrees F. Grease and flour bottom of 8- x 4 inch loaf pan.
- Inlarge bowl, combine bread mix, water, lowfat sour cream, and egg; stir 50 to 75 strokesuntil dry particles are moistened. Stir in chocolate chips and cherries; mix well. Pour into prepared pan. Bake at 350 degrees F. for 55 to 65 min or possibly till toothpick inserted in center comes out clean. Cold upright in pan 15 min. Remove from pan; cold completely before slicing. Store loaf covered in refrigerator.
- Yield: 8 servings.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 76g | |
Recipe makes 8 servings | |
Calories 173 | |
Calories from Fat 86 | 50% |
Total Fat 9.64g | 12% |
Saturated Fat 5.72g | 23% |
Trans Fat 0.0g | |
Cholesterol 36mg | 12% |
Sodium 37mg | 2% |
Potassium 129mg | 4% |
Total Carbs 19.4g | 5% |
Dietary Fiber 1.2g | 4% |
Sugars 17.26g | 12% |
Protein 2.67g | 4% |