Рецепт Small Batch Vegan Banana Bread
Ингредиенты
- 2 2/3 tbsp brown sugar, loose
- 2 2/3 tbsp white sugar
- 2 2/3 tbsp Earth Balance Vegan buttery spread (or your margarine of choice)
- 1 ripe banana, mashed
- 1 1/3 tbsp unsweetened almond milk mixed with 1/3 tsp apple cider vinegar
- 1/3 tsp vanilla
- 2/3 cup all-purpose flour
- 1/10 tsp baking soda (you can use 1/8 of a tsp but it has a slight after taste, in my opinion)
- 1/2 tsp pumpkin pie spice
- dash of salt
View Full Recipe at Uncovering Food
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 251g | |
Calories 751 | |
Calories from Fat 68 | 9% |
Total Fat 7.96g | 10% |
Saturated Fat 3.76g | 15% |
Trans Fat 0.0g | |
Cholesterol 4mg | 1% |
Sodium 309mg | 13% |
Potassium 504mg | 14% |
Total Carbs 161.7g | 43% |
Dietary Fiber 5.6g | 19% |
Sugars 87.51g | 58% |
Protein 11.3g | 18% |
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