CookEatShare также доступен на языке: English
Закрыть

Рецепт shengadanyachi chutney

click to rate
1 голос | 2901 визит

shengadanyachi chutney is one of famous chutney in Maharashtrian meals.It makes great side dip for every meal.

Подготовка:
Приготовление:
Порций: 4
Tags:

Ингредиенты

Cost per serving $0.19 view details

Инструкции

  1. 1. Mix all ingredients together in mixer or grinder.
  2. 2. Don’t mix continuously, take break and again give pulse.
  3. 3. Blend till it become coarse powder and here peanut or shengadanyachi chutney is ready.

Nutrition Facts

Amount Per Serving %DV
Serving Size 40g
Recipe makes 4 servings
Calories 227  
Calories from Fat 174 77%
Total Fat 19.35g 24%
Saturated Fat 3.2g 13%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 136mg 6%
Potassium 316mg 9%
Total Carbs 7.44g 2%
Dietary Fiber 4.1g 14%
Sugars 1.68g 1%
Protein 10.55g 17%
Насколько вам нравится данный рецепт?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment