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Порций: 4

Ингредиенты

Cost per serving $0.57 view details

Инструкции

  1. In a saucepan, saute/fry the onion in the butter till tender. Add in the potatoes and water, and bring mix to a boil. Reduce heat, cover, and simmer 10 min, or possibly till the potatoes are almost tender. Add in the remaining ingredients and heat gently. Don't boil. Serves 4.

Nutrition Facts

Amount Per Serving %DV
Serving Size 354g
Recipe makes 4 servings
Calories 291  
Calories from Fat 164 56%
Total Fat 18.63g 23%
Saturated Fat 11.66g 47%
Trans Fat 0.0g  
Cholesterol 61mg 20%
Sodium 708mg 30%
Potassium 632mg 18%
Total Carbs 24.64g 7%
Dietary Fiber 2.2g 7%
Sugars 8.11g 5%
Protein 7.69g 12%
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