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- rolled the softened wheat and let it dry, each grain of wheat emerged as a
- pound ground pork sausage
- 1
- small onion, finely chopped
- 6
- eggs
- 1/2
- cup water
- 1/2
- teaspoon salt
- 1
- teaspoon black pepper
- 1/2
- cup shredded cheddar cheese
- 1
- cup cheese garlic croutons
View Full Recipe at Christine's Pantry
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