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Рецепт Salted cheese with ruccola

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1 голос | 982 визита
Порций: 4
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Ингредиенты

Cost per serving $1.08 view details

Инструкции

  1. 1.Cut the cheese in four slices equal.
  2. 2.Chop big pumpkin seeds.
  3. 3.In a plate put the cheese,and,above the pumpkin seeds and pepper.
  4. 4.Mix the vinegar with sugar,oil.
  5. 5.Wash cherry tomatoes and cut in half.
  6. 6.Mix the ruccola leafs wih cherry tomatoes and vinegrette,put near cheese and serve.

Nutrition Facts

Amount Per Serving %DV
Serving Size 185g
Recipe makes 4 servings
Calories 562  
Calories from Fat 403 72%
Total Fat 45.52g 57%
Saturated Fat 23.24g 93%
Trans Fat 0.0g  
Cholesterol 105mg 35%
Sodium 629mg 26%
Potassium 433mg 12%
Total Carbs 8.34g 2%
Dietary Fiber 2.3g 8%
Sugars 3.43g 2%
Protein 32.87g 53%
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