Рецепт Round Steak Roll Up
Порций: 12
Ингредиенты
- 1 pkg. onion soup mix
- 1 c. white rice
- 2 c. water
- 1 pound pork sausage
- 1 (2 1/2 - 3 lb.) round steak
- 3 slices bacon
- 1 c. cream of mushroom soup
Инструкции
- Bring water to boil, add in soup mix then rice. Cover, cook over low heat 20 to 25 min till water is absorbed and rice is tender. Fluff with fork; set aside.
- Brown pork sausage; drain. Add in rice; mix well. Spread mix on round steak. Roll up, secure with toothpicks. Place in roasting pan. Arrange bacon slices diagonally over meat. Spread 1/2 can soup over all. Cover and bake at 350 degrees for 1 1/2 hrs or possibly till meat is done. Baste occasionally with remaining soup if needed.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 224g | |
Recipe makes 12 servings | |
Calories 396 | |
Calories from Fat 206 | 52% |
Total Fat 22.83g | 29% |
Saturated Fat 7.96g | 32% |
Trans Fat 0.08g | |
Cholesterol 74mg | 25% |
Sodium 546mg | 23% |
Potassium 506mg | 14% |
Total Carbs 14.14g | 4% |
Dietary Fiber 0.2g | 1% |
Sugars 0.34g | 0% |
Protein 30.95g | 50% |