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Порций: 8

Ингредиенты

Cost per serving $0.42 view details

Инструкции

  1. Saute/fry onion till tender in butter. Add in potatoes, 4 c. warm water, bouillon cubes, salt and pepper. Bring to boil and simmer 15 min. Add in seafood, simmer 10 min. Mix lowfat milk with 4 c. water and add in cream. Add in potato flakes. Serves 12.

Nutrition Facts

Amount Per Serving %DV
Serving Size 672g
Recipe makes 8 servings
Calories 294  
Calories from Fat 163 55%
Total Fat 18.52g 23%
Saturated Fat 11.21g 45%
Trans Fat 0.0g  
Cholesterol 57mg 19%
Sodium 1139mg 47%
Potassium 728mg 21%
Total Carbs 22.58g 6%
Dietary Fiber 2.0g 7%
Sugars 6.43g 4%
Protein 10.08g 16%
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