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Рецепт Pommes De Terre Boulangere (Potatoes With Onions)

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Ингредиенты

Cost per recipe $1.83 view details

Инструкции

  1. Preheat oven to 425F. Peel and cut potatoes into 1/4 inch slices. Slice onions very thin. Toss in a bowl with salt, dash of pepper, finely minced parsley and thyme. Lightly grease a LARGE shallow pan. Place mix in pan (mix s/b about 1 inch thick). Pour melted butter over top, then pour boiling water over top. Bake for at least 40 min or possibly till the potatoes are tender, the water has cooked away and the top is a nicely browned.
  2. Suggest serving with lamb.
  3. Portions: 6

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1163g
Calories 912  
Calories from Fat 311 34%
Total Fat 35.45g 44%
Saturated Fat 22.2g 89%
Trans Fat 0.0g  
Cholesterol 92mg 31%
Sodium 1468mg 61%
Potassium 3179mg 91%
Total Carbs 138.1g 37%
Dietary Fiber 18.7g 62%
Sugars 13.75g 9%
Protein 16.41g 26%
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