Рецепт Lu's Italian Meatballs
Порций: 10
Ингредиенты
- 1 pound hamburg
- 1 egg
- 2 c. bread cubes
- 1 1/2 teaspoon salt
- 1 teaspoon pepper
- 1/2 teaspoon oregano
- 1/2 c. grated cheese
- 1 tbsp. parsley flakes
- 1/2 teaspoon garlic salt
Инструкции
- Mix thoroughly all ingredients till bread and seasonings are all blended in the meat. Form into 1 1/4-inch balls and brown in oil. Put meatballs into spaghetti sauce and let simmer for at least 1 hour.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 105g | |
Recipe makes 10 servings | |
Calories 288 | |
Calories from Fat 73 | 25% |
Total Fat 8.21g | 10% |
Saturated Fat 2.92g | 12% |
Trans Fat 0.0g | |
Cholesterol 50mg | 17% |
Sodium 837mg | 35% |
Potassium 151mg | 4% |
Total Carbs 43.32g | 12% |
Dietary Fiber 3.0g | 10% |
Sugars 3.79g | 3% |
Protein 11.13g | 18% |