Рецепт Peggy's Layered Cream Cheese Brownies
Порций: 4
Ингредиенты
- 8 ounce. cream cheese
- 1/3 c. sugar
- 1 egg
- 1/2 teaspoon vanilla
Инструкции
- Beat cream cheese till smooth. Add in remaining ingredients and set aside. 1/2 c. butter 1 c. sugar 2 Large eggs 3/4 c. flour 1/2 teaspoon baking pwdr 1/2 teaspoon salt 1/2 c. chocolate chips
- Heat chocolate and butter; let cold slightly. Beat in sugar and Large eggs till blended. Combine dry ingredients and stir into chocolate mix. Pour 1/2 the batter into greased 8 inch square pan. Spoon cream cheese filling over batter and top with remaining batter. Sprinkle chocolate chips on top. Bake at 350 degrees for 35-40 min. Test with toothpick. Cut when cold.
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 84g | |
Recipe makes 4 servings | |
Calories 276 | |
Calories from Fat 180 | 65% |
Total Fat 20.51g | 26% |
Saturated Fat 11.28g | 45% |
Trans Fat 0.0g | |
Cholesterol 109mg | 36% |
Sodium 197mg | 8% |
Potassium 94mg | 3% |
Total Carbs 19.12g | 5% |
Dietary Fiber 0.0g | 0% |
Sugars 18.62g | 12% |
Protein 4.75g | 8% |