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Рецепт Peggy's Layered Cream Cheese Brownies
by CookEatShare Cookbook

Peggy's Layered Cream Cheese Brownies
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Ингредиенты

  • 8 ounce. cream cheese
  • 1/3 c. sugar
  • 1 egg
  • 1/2 teaspoon vanilla

Инструкции

  1. Beat cream cheese till smooth. Add in remaining ingredients and set aside. 1/2 c. butter 1 c. sugar 2 Large eggs 3/4 c. flour 1/2 teaspoon baking pwdr 1/2 teaspoon salt 1/2 c. chocolate chips
  2. Heat chocolate and butter; let cold slightly. Beat in sugar and Large eggs till blended. Combine dry ingredients and stir into chocolate mix. Pour 1/2 the batter into greased 8 inch square pan. Spoon cream cheese filling over batter and top with remaining batter. Sprinkle chocolate chips on top. Bake at 350 degrees for 35-40 min. Test with toothpick. Cut when cold.