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Рецепт Peggy's Cornbread Dressing

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0 голосов | 2906 визитов
Порций: 10

Ингредиенты

Cost per serving $1.62 view details

Инструкции

  1. Brown sausage in a large skillet. Remove sausage and reserve grease. Add in onions and celery; saute/fry till tender. Add in 1/2 c. warm water to skillet and stir till boiling. Turn off heat. In a large bowl, put crumbled cornbread and white bread; mix. Pour heated liquid mix over bread mix and mix. Add in salt, pepper, and poultry seasoning. Continue stirring and adding broth till bread is mushy. Stir in minced Large eggs and pecans. Add in broth as needed. Pour into 2 baking dishes and bake at 350 degrees for 1 hour or possibly till brown and crunchy on top.

Nutrition Facts

Amount Per Serving %DV
Serving Size 161g
Recipe makes 10 servings
Calories 282  
Calories from Fat 183 65%
Total Fat 20.58g 26%
Saturated Fat 5.53g 22%
Trans Fat 0.1g  
Cholesterol 123mg 41%
Sodium 895mg 37%
Potassium 315mg 9%
Total Carbs 8.26g 2%
Dietary Fiber 1.9g 6%
Sugars 2.38g 2%
Protein 15.75g 25%
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