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Порций: 10

Ингредиенты

Cost per serving $0.70 view details

Инструкции

  1. Cook sugar, lowfat milk, butter, and salt in a saucepan to soft-ball stage (236 degrees). Let cold slightly. Stir in nuts and extract. Beat till thick and creamy. Pour in buttered 8 inch square pan. Cut in 1 inch squares when cold (64).

Nutrition Facts

Amount Per Serving %DV
Serving Size 90g
Recipe makes 10 servings
Calories 314  
Calories from Fat 82 26%
Total Fat 9.52g 12%
Saturated Fat 3.7g 15%
Trans Fat 0.0g  
Cholesterol 16mg 5%
Sodium 96mg 4%
Potassium 175mg 5%
Total Carbs 57.34g 15%
Dietary Fiber 0.6g 2%
Sugars 56.18g 37%
Protein 2.35g 4%
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