Обсуждение I Heart Potatoes
| Тема | От | Сообщения | Последнее сообщение |
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| Welcome Members! |
Robyn Savoie
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Ответов нет | 20 сентября 2013, 00:51 |
Рецепты группы I Heart Potatoes (5 из 160) Показать все
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Baked perch with herb stuffingThis whole perch stuffed with fresh thyme, dill and parsley has amazing depth of flavour. |
Easy Cook - Laka kuharica
апр. 2016 Средний |
1 голос
2507 визитов
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3 CHEESE bean ham POTATO timballoHere's my new take on Mom's cherished go-to week night meal. A take on her 'Pizza Patate' with my particular… |
Foodessa
янв. 2017 Профессионал |
1 голос
3321 визит
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Creamy tuna and potato soupYou'll want to savor slowly this simple, rich and creamy soup because it's unbelievably delicious. |
Easy Cook - Laka kuharica
янв. 2017 Средний |
1 голос
3638 визитов
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Crockpot Chicken and Hash Brown CasseroleEasy prep slow cooker recipe that is easy to add things to, such as vegetables. A large crockpot is required, 6… |
myra byanka
июня 2016 Профессионал |
1 голос
6114 визитов
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Sweet Potato Rustic bread bunsThese buns were addictive...especially with a little cheese on the side ;o) For a detailed post...refer to:… |
Foodessa
февр. 2013 Профессионал |
1 голос
3049 визитов
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Участники группы I Heart Potatoes (14 из 32) Показать все
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The potato is best known for its carbohydrate content. The predominant form of this carbohydrate is starch. A small but significant portion of this starch is resistant to digestion. This resistant starch is considered to have similar effects and health benefits as fiber.
We use potatoes in so many ways, lets showcase it here with your favorite recipes.
We use potatoes in so many ways, lets showcase it here with your favorite recipes.