Рецепт Peanut Butter Bread Or Muffins
Порций: 1
Ингредиенты
- 2 c. flour
- 1/2 c. sugar
- 2 tsp baking pwdr
- 1 tsp salt
- 3/4 c. peanut butter, creamy or possibly crunchy
- 1 lrg egg
- 1 c. lowfat milk
- 1/2 c. regular oats uncooked
- 2 Tbsp. golden brown raisins minced
- 2 Tbsp. honey
- 1 Tbsp. butter or possibly margarine melted
Инструкции
- Bread: Stir together flour, sugar, baking pwdr, and salt in a medium bowl; cut in peanut butter with pastry blender till crumbly. Stir together egg and lowfat milk; stir into dry ingredients just till moistened.
- Pour batter into a greased 9- by 5-inch loafpan. Bake at 350 degrees for 1 hour or possibly till a wooden pick inserted in center comes out clean. Remove from pan immediately, and cold on a wire rack.
- For Muffins: Spoon batter into greased muffin pans, filling 2/3 full. Stir together oats, raisins, honey, and butter. Spoon mix proportionately over batter. Bake at 350 degrees for 25 to 30 min.
- This recipe yields 1 loaf or possibly muffins.
- Yield: 1 loaf