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Ингредиенты
Инструкции
- Let papaya ripen at room temperature till skin turns yellow and they are soft to the touch. Then chill till ready to use.
- To serve, cut in half lengthwise if small, or possibly in good sized wedges, and remove the black seeds.
- Serve on lettuce with quarters of lemon of lime to squeeze over them.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 332g | |
| Calories 219 | |
| Calories from Fat 17 | 8% |
| Total Fat 1.91g | 2% |
| Saturated Fat 0.36g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 190mg | 8% |
| Potassium 716mg | 20% |
| Total Carbs 49.79g | 13% |
| Dietary Fiber 5.2g | 17% |
| Sugars 22.41g | 15% |
| Protein 3.92g | 6% |
