CookEatShare также доступен на языке: English
Закрыть
click to rate
0 голосов | 1735 визитов
Порций: 10

Ингредиенты

Cost per serving $0.90 view details
  • 1 1/2 pound grnd beef
  • 1/2 pound grnd pork
  • 4 slices bread
  • 2 Large eggs
  • 1/2 teaspoon black pepper or possibly to taste
  • 1 1/2 teaspoon garlic salt or possibly to taste
  • 1/2 teaspoon salt
  • 1 (15 ounce.) can Hunt's Italian style tomato sauce (save about 1/4 of this for top)
  • 1 med. onion, minced
  • Several half slices of bacon

Инструкции

  1. Use food processor to crumb the bread. Add in Large eggs, pepper, garlic salt, salt, most of the Italian style sauce, and onion. Mix together with processor.
  2. In large bowl mix beef and pork. Add in processed mix to bowl and mix into meats. Spray baking pan with PAM if you like. Pat meatloaf mix into pan (I use a qt Corning Ware dish) almost to all edges. Spread remaining tomato sauce on top; cover with bacon half-slices.
  3. Bake till juicy and done. Drain off some of greases before serving. NOTE: I often substitute Prego spaghetti sauce for the topping. Bake in 375 degree oven for 50-60 min.

Nutrition Facts

Amount Per Serving %DV
Serving Size 179g
Recipe makes 10 servings
Calories 299  
Calories from Fat 172 58%
Total Fat 19.15g 24%
Saturated Fat 7.43g 30%
Trans Fat 0.0g  
Cholesterol 115mg 38%
Sodium 504mg 21%
Potassium 444mg 13%
Total Carbs 11.75g 3%
Dietary Fiber 1.3g 4%
Sugars 2.85g 2%
Protein 19.38g 31%
Насколько вам нравится данный рецепт?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment