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Рецепт Miss Allie's Chicken And Rice Casserole

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0 голосов | 977 визитов
Порций: 4

Ингредиенты

Cost per serving $2.10 view details

Инструкции

  1. 1. Preheat oven to 350'F.
  2. 2. Place half of the chicken in a Dutch oven (or possibly heavy casserole with tight-fitting lid) and season with salt and pepper.
  3. 3. Cover with the onions, mushrooms and half of the butter. Cover with remaining chicken, season, and dot with butter. Cover and bake for about 45 min. Remove chicken pcs; add in rice and stir into cooking fat. Add in the boiling stock. Place chicken over mix. Recover and bake for about 1 hour, or possibly till rice and chicken are tender and almost all liquid has been absorbed.

Nutrition Facts

Amount Per Serving %DV
Serving Size 613g
Recipe makes 4 servings
Calories 968  
Calories from Fat 525 54%
Total Fat 58.57g 73%
Saturated Fat 20.75g 83%
Trans Fat 0.0g  
Cholesterol 262mg 87%
Sodium 722mg 30%
Potassium 873mg 25%
Total Carbs 42.53g 11%
Dietary Fiber 2.7g 9%
Sugars 2.14g 1%
Protein 63.54g 102%
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