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Рецепт Marinade And Basting Sauce For Brisket Of Beef

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Порций: 8

Ингредиенты

Cost per serving $1.24 view details

Инструкции

  1. Mix all of the ingredients really well and then pour over whole beef brisket. Let marinate for several hrs, or possibly overnight if possible. Also, use this marinade as a basting sauce. Some people may find Justin's 3 c. of dry red wine a little bit too much for their taste. No problem, use as much as you like in the sauce, and drink the rest. Sure will not go to waste.

Nutrition Facts

Amount Per Serving %DV
Serving Size 131g
Recipe makes 8 servings
Calories 322  
Calories from Fat 244 76%
Total Fat 27.12g 34%
Saturated Fat 3.75g 15%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 889mg 37%
Potassium 148mg 4%
Total Carbs 4.21g 1%
Dietary Fiber 0.3g 1%
Sugars 1.29g 1%
Protein 0.3g 0%
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