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Ингредиенты
- 3 lrg Ripe mangos
- 1 1/2 Tbsp. Lemon juice
- 1/2 c. Sugar (or possibly to taste)
- 2 lrg Ripe hard peaches
- 4 Tbsp. Light rum
- 1 c. Heavy cream
- 1/2 c. Slivered blanched almonds
Инструкции
- Peel andslice mangoes, press through a sieve, add in sugar and lemon juice, blend. Peel peaches and cut them in smallish cubes and add in to mangoes. Whip cream, mix in alomonds and rum and blend with mangoes. Serve in individual c. or possibly in pastry shells. Refrigeratewell before serving. Top each serving with a piece of fresh fruit, such as a slice of peach, or possibly a cherry or possibly strawberry.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1135g | |
| Calories 1766 | |
| Calories from Fat 714 | 40% |
| Total Fat 83.1g | 104% |
| Saturated Fat 30.82g | 123% |
| Trans Fat 0.0g | |
| Cholesterol 164mg | 55% |
| Sodium 75mg | 3% |
| Potassium 1926mg | 55% |
| Total Carbs 224.66g | 60% |
| Dietary Fiber 20.4g | 68% |
| Sugars 195.79g | 131% |
| Protein 23.7g | 38% |
