Рецепт Macaroni Pea Tuna Salad
Порций: 8
Ингредиенты
- 1 pound macaroni, cooked, liquid removed and cooled
- 1 can tuna
- 1 box frzn peas
- 3 big tbsp. mayonnaise or possibly more if needed
- Salt and pepper to taste
Инструкции
- Cook peas till done but crisp (can use canned but frzn are better); drain and cold.
- Mix macaroni and peas together. Sprinkle with Old Bay to taste. Add in mayonnaise, salt, and pepper. Refrigerateat least 1 hour; better if chilled longer.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 118g | |
Recipe makes 8 servings | |
Calories 300 | |
Calories from Fat 49 | 16% |
Total Fat 5.54g | 7% |
Saturated Fat 0.84g | 3% |
Trans Fat 0.0g | |
Cholesterol 6mg | 2% |
Sodium 139mg | 6% |
Potassium 230mg | 7% |
Total Carbs 47.19g | 13% |
Dietary Fiber 3.4g | 11% |
Sugars 3.31g | 2% |
Protein 14.51g | 23% |