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Рецепт Low Fat Lemon Crinkle Cookies

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2 голоса | 6480 визитов

I found this recipe shared by a friend on facebook. They look yummy and I can't wait to try making them.

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Приготовление:
Порций: 12
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Ингредиенты

Cost per serving $0.21 view details
  • 1 Box lemon cake mix (any brand)
  • 1 egg slightly beaten
  • 2 cups cool whip thawed (8oz container)
  • 1/2 to 1c confectioners sugar

Инструкции

  1. Preheat oven to 350
  2. in a large bowl combine cake mix, egg and cool whip.
  3. Batter will be sticky
  4. Form dough into tablespoonfuls and roll in powdered sugar.
  5. Bake 8-10 minutes
  6. Allow to cool for 1 minute on baking sheet before moving.

Nutrition Facts

Amount Per Serving %DV
Serving Size 28g
Recipe makes 12 servings
Calories 82  
Calories from Fat 18 22%
Total Fat 2.0g 3%
Saturated Fat 1.52g 6%
Trans Fat 0.0g  
Cholesterol 16mg 5%
Sodium 14mg 1%
Potassium 18mg 1%
Total Carbs 15.48g 4%
Dietary Fiber 0.0g 0%
Sugars 15.47g 10%
Protein 0.84g 1%
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Отзывы

  • Jennette Hoffman
    I tried these today and they turned out great and are delicious. When you said the dough would be sticky you were not exaggerating. I even mixed the cookie dough last night and put it in the frig when I saw how sticky the dough was. What did you do so that the dough would not stick to your hands and spoon? This is the part that frustrated me. I'm not sure I would want my grandkids to make these cookies because of this. I might try putting the dough in a 9 x 13 pan and make bars next time.
    Этот рецепт был приготовлен/опробован мной!
    1 reply
    • Kathy Armstrong
      08 сентября 2013
      Jeannette, I did not have the problem that you mentioned. Also have had many friends make these as well and have not hear they had issues. Maybe keep a glass of cold water handy and dip spoon in water when getting too sticky? We do that sometimes with butter cream icing when spreading on cake and it seems to help. Let us know how the bars turn out if you try them.

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