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Рецепт Lemon Sticky Buns

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Порций: 12

Ингредиенты

Cost per serving $0.12 view details

Инструкции

  1. In a saucepan, combine 1/2 c. sugar, corn syrup, spread, lemon peel, lemonjuice. Cook and stir just till sugar dissolves and mix boils. Pour into prepared 13 x 9" pan. On a lightly floured surface, roll dough to 16 x8" rectangle. Brush with 2 Tbsp. spread. In a mixing bowl, combine remaining sugar, nutmeg, and cinnamon. Sprinkle over dough. Beginning with long side, roll up jelly-roll fashion and seal edge. Cut into 16-1" slices.
  2. Place, cut side down, atop sugar mix in pan. Cover and let rise in a hot place till nearly double in size (30 to 45 min). Bake in 375 degree oven for 25 min.
  3. NOTES :* Let dough thaw at room temperature about 1 1/2 hrs.
  4. Immediatley loosen sides and turn onto wire rack placed atop waxed paper tocatch drippings.

Nutrition Facts

Amount Per Serving %DV
Serving Size 26g
Recipe makes 12 servings
Calories 84  
Calories from Fat 4 5%
Total Fat 0.46g 1%
Saturated Fat 0.35g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 16mg 1%
Potassium 7mg 0%
Total Carbs 21.03g 6%
Dietary Fiber 0.2g 1%
Sugars 15.11g 10%
Protein 0.17g 0%
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