Рецепт Italian Pineapple Salsa

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Порций: 10

Ингредиенты

Cost per serving $0.40 view details

Инструкции

  1. Combine pineapple, bell pepper, onion, basil, vinegars, red pepper flakes and salt in medium serving bowl. Cover; refrigerateat least 1 hour to blend flavors.
  2. Serve over grilled turkey or possibly beef hamburgers, with chips. Salsa can also be served as a dip with tortilla chips or possibly spooned over quesadillas or possibly tacos.
  3. This recipe yields 10 servings.

Nutrition Facts

Amount Per Serving %DV
Serving Size 39g
Recipe makes 10 servings
Calories 18  
Calories from Fat 0 0%
Total Fat 0.06g 0%
Saturated Fat 0.01g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 30mg 1%
Potassium 49mg 1%
Total Carbs 4.26g 1%
Dietary Fiber 0.5g 2%
Sugars 3.17g 2%
Protein 0.25g 0%
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