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Pork, 500 or fewer calories Рецепты
Все рецепты » Pork » 500 or fewer calories
Pork Adobo 400pp
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william ruiz
мая 2012 Средний |
1 голос
1687 визитов
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Peking Style Pork Chops (Crockpot or oven)Wonderful way to fix pork, steak, or chicken!! |
Kathy
июля 2012 Продвинутый |
1 голос
1612 визитов
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Konbu MakiTraditional Japanese finger food found often in Hawaii. |
Bella Marie
апр. 2013 Средний |
1 голос
3645 визитов
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Spicy Italian Sausage & Zucchini StewHave some crusty bread slices handy to soak up the juices! |
"Cheffie Cooks"
дек. 2016 Продвинутый |
1 голос
1326 визитов
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Cherry and Goat Cheese Stuffed Pork LoinEasy, delicious and healthy roasted Cherry and Goat Cheese Stuffed Pork Loin is overflowing with flavor. |
Culinary Envy
янв. 2017 Продвинутый |
1 голос
1809 визитов
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Bacon Muffins recipeTender and filled with the flavor of bacon, these muffins will disappear in a hurry. Serve them with breakfast, soup or a salad. |
Evelyn Scott
дек. 2010 Продвинутый |
2 голоса
2247 визитов
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Pork Sausage and Vegetable CasseroleI do monthly cooking demonstrations at a local food panty with friends. We also have a vegetable garden every… |
Mellie Duffy
мая 2013 Средний |
1 голос
2674 визита
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Curried Pork
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Billie Jean Lofton
авг. 2014 Средний |
1 голос
1668 визитов
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Chipotle Crusted Pork Tenderloin
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Kathy Foster
мая 2011 Средний |
1 голос
1767 визитов
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Honey & Clove Baked Pork ChopsThis is my newest and now most favorite Pork Recipe! Its a flavorful winner. |
"Cheffie Cooks"
авг. 2016 Продвинутый |
1 голос
1403 визита
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Baked Country Ribs with Jasmine RiceEasy meal prep the oven and stove top does all the work! A family favorite. |
"Cheffie Cooks"
апр. 2017 Продвинутый |
1 голос
1332 визита
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Grilled Pork Ribs with Fennel and RosemaryCan be served as an appetizer, part of a small-plate meal, or as a main. Make sure to marinate ribs for 24… |
Nate Appleman
апр. 2008 Профессионал |
1 голос
6889 визитов
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BBQ Pork
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sally
мая 2013 Средний |
1 голос
2812 визитов
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Sausage-Bacon-Apricot Kabobs
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Chef Smith
сент. 2010 Профессионал |
1 голос
2226 визитов
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Posole de PanzThe warmth and texture of this dish is a comforting way to put an exclamation point on a fall or winter day. The recipe can be adapted for an… |
Unknown Chef
нояб. 2010 Средний |
1 голос
2719 визитов
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