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Ингредиенты
- One Year Ago: Peas and Carrots Pasta
- Two Years Ago: Lentil Tagine
- Indian Spiced Fish sandwich (adapted from Five and Spice)
- Ingredients
- 1 lb. (450 grams) filets of any delicate white fish
- 1 1/2 tsp. each ground cumin, coriander, chile powder, turmeric, garam masala
- 1 tsp. garlic powder
- 1/2 tsp. each ground ginger, ground mustard, salt, and ground black pepper
- 4 pieces flatbread
- 1 cup chopped cilantro, for serving
- 1 lime, cut into quarters, for serving
- plain yogurt
View Full Recipe at Branny Boils Over
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 542g | |
| Calories 792 | |
| Calories from Fat 273 | 34% |
| Total Fat 30.6g | 38% |
| Saturated Fat 17.26g | 69% |
| Trans Fat 0.0g | |
| Cholesterol 119mg | 40% |
| Sodium 752mg | 31% |
| Potassium 1023mg | 29% |
| Total Carbs 97.36g | 26% |
| Dietary Fiber 6.6g | 22% |
| Sugars 15.8g | 11% |
| Protein 35.22g | 56% |
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