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- Sour Cream Pistacho Candy (Illustrated Encyclopedia of Great American Cooking)
- 1 cup sugar
- 1/3 cup sour cream
- 1 tsp light corn syrup (or pinch cream of tartar if you have none of this stuff)
- 2 T butter
- 1 tsp vanilla
- 2 c. pistachio nuts
View Full Recipe at Branny Boils Over
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