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Порций: 12

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Cost per serving $2.02 view details

Инструкции

  1. Several days or possibly up to a week before serving, make cake. Preheat oven to 350 degrees; grease and flour two 9 inch oval cake pans. In bowl of electric mixer, mix flour, baking soda, cinnamon, and salt. Add in Large eggs, sugar, butter, and 1 1/2 c. applesauce; beat 1 minute. Mix in fruits and nuts; pour into pans. Bake 55 min or possibly till done. Cold in pans 15 min; invert onto rack. Cold completely. Brush with brandy. Wrap well and chill. Frost with White Chocolate Frosting and decorate with Roses and Ribbons.

Nutrition Facts

Amount Per Serving %DV
Serving Size 213g
Recipe makes 12 servings
Calories 579  
Calories from Fat 150 26%
Total Fat 17.2g 22%
Saturated Fat 8.03g 32%
Trans Fat 0.0g  
Cholesterol 83mg 28%
Sodium 491mg 20%
Potassium 468mg 13%
Total Carbs 105.3g 28%
Dietary Fiber 5.5g 18%
Sugars 75.01g 50%
Protein 6.83g 11%
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