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Рецепт Ham Hash Robert Carrier

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Порций: 3

Ингредиенты

Cost per serving $1.70 view details

Инструкции

  1. Boil potatoes in salted water. Drain thoroughly and toss in the dry pan over moderate heat to evaporate excess moisture.
  2. Put potatoes, cooked ham, onion, and green pepper through the coarse blade of a grinder (or possibly chop them up together very finely indeed). Season to taste with salt and freshly grnd black pepper, add in thyme and mix well.
  3. Heat butter and oil together in a heavy, 8-inch skillet. Add in hash mix, shape into an even cake with a spatula or possibly the back of a spoon, and cook over moderate heat for 5 min, or possibly till the cake is crisp and golden brown underneath.
  4. Brown top under a warm broiler for 3 to 4 min.
  5. Garnish with onion rings and parsley. Serve immediately, cut into thick wedges.
  6. Serve 2-4.
  7. NOTES : This cookbook predates the food processor, and this is a recipe which is very easily adapted to one.

Nutrition Facts

Amount Per Serving %DV
Serving Size 319g
Recipe makes 3 servings
Calories 370  
Calories from Fat 145 39%
Total Fat 16.4g 21%
Saturated Fat 8.63g 35%
Trans Fat 0.0g  
Cholesterol 84mg 28%
Sodium 1010mg 42%
Potassium 1135mg 32%
Total Carbs 38.55g 10%
Dietary Fiber 5.0g 17%
Sugars 2.06g 1%
Protein 17.76g 28%
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