Рецепт Grilled Witloof Endive
Порций: 1
Ингредиенты
- 1 head fresh Witloof endive (1 head per person)
- 1/2 c. Extra virgin olive oil
- 2 Tbsp. Balsamic vinegar
- 1 sm Garlic clove
Инструкции
- Mash the garlic into a paste and blend with the oil and vinegar. If you like, season lightly with salt and pepper.
- Slice the heads of endive lengthwise and brush with the oil mix. Grill about 4 min per side, basting occasionally with the oil.
- (This is a wonderful accompaniment to grilled fish. The recipe will work equally well with radicchio.)
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 142g | |
Calories 987 | |
Calories from Fat 955 | 97% |
Total Fat 108.01g | 135% |
Saturated Fat 14.92g | 60% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 10mg | 0% |
Potassium 47mg | 1% |
Total Carbs 6.31g | 2% |
Dietary Fiber 0.1g | 0% |
Sugars 4.81g | 3% |
Protein 0.32g | 1% |