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Инструкции
- Cut fish into fillets and place in broiling dish. Salt and pepper. Baste butter and lemon over fillets. Sprinkle with oregano. Broil under 400 degree heat. Baste more lemon and butter as needed. Serve with a Greek salad.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 241g | |
| Recipe makes 8 servings | |
| Calories 277 | |
| Calories from Fat 100 | 36% |
| Total Fat 11.22g | 14% |
| Saturated Fat 4.72g | 19% |
| Trans Fat 0.0g | |
| Cholesterol 160mg | 53% |
| Sodium 231mg | 10% |
| Potassium 781mg | 22% |
| Total Carbs 0.72g | 0% |
| Dietary Fiber 0.2g | 1% |
| Sugars 0.2g | 0% |
| Protein 40.99g | 66% |
