Malaysian, Fish, Cocktail party Рецепты
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Nyonya Assam Fish CurrySpicy and tangy with home made paste. |
Navaneetham Krishnan
июня 2014 Средний |
1 голос
3716 визитов
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Belacan (Shrimp Paste) Fish Sambal (Gravy)Spicy, salty, tangy and tad bit of sweetness; made with green chillies and garnished with spring onions. |
Navaneetham Krishnan
авг. 2014 Средний |
1 голос
2456 визитов
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Sardine Varuval (Dry Style)Simply simple. Yet crazily yum with rice,tosai or toast |
Navaneetham Krishnan
марта 2015 Средний |
1 голос
5972 визита
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Grilled Fish With Taucheo Chili DipSimply cooked and without frills, the grilled fish and dip had a good burst of Asian flavours. |
Navaneetham Krishnan
марта 2014 Средний |
1 голос
2667 визитов
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Sardin Masak Lemak Cili Padi (Sardine In Creamy Chili Gravy)While the coconut milk gives its desired richness and texture, the fresh turmeric permeates the unique yellow… |
Navaneetham Krishnan
авг. 2013 Средний |
1 голос
4136 визитов
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Bean Sprouts And Salted Fish Stir-FriedSimple and no-nonsense dish, simply good with just a plate of rice. |
Navaneetham Krishnan
сент. 2014 Средний |
1 голос
2772 визита
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Asam Laksa Lemak (Tangy Creamy Laksa)splattering and punchy with typical Asian flavors. |
Navaneetham Krishnan
июля 2013 Средний |
1 голос
1978 визитов
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Grilled Mackerel In Banana Leaf And Yogurt SauceAbsolutely tasty; nice aroma, lathered with chilli and turmeric powder and paired with yogurt-shallot-coriander… |
Navaneetham Krishnan
июля 2014 Средний |
1 голос
2702 визита
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Sardine RendangImmersed with the intoxicating aroma of coconut and all the fragrant herbs. |
Navaneetham Krishnan
окт. 2014 Средний |
1 голос
2313 визитов
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Assam LaksaAppealing Asian herbs and sour flavors. |
Navaneetham Krishnan
июня 2014 Средний |
1 голос
2488 визитов
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Ikan Asam Pedas (Fish in Sour Spicy Gravy)typical Malaysian flavors; sour spicy lip burning sensation and of course, rice please. |
Navaneetham Krishnan
июля 2014 Средний |
1 голос
2624 визита
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Mandarin Orange MarmaladeTwo ingredients for this loveable marmalade. Over here we are given plenty of oranges during Chinese New Year. There's only so much we can eat. The… |
Navaneetham Krishnan
марта 2015 Средний |
1 голос
3637 визитов
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Thai LaksaPower packed Thai laksa; creamy, spicy, tangy and awesomely scented with herbs. |
Navaneetham Krishnan
февр. 2014 Средний |
1 голос
2555 визитов
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Assam Curry FishFish for protein, brinjal for fiber and up-heavenly Asian herbs especially for the finishing with bunga kantan and daun kesum. |
Navaneetham Krishnan
июля 2014 Средний |
1 голос
2134 визита
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Spicy Tuna With PotatoesIt's an anytime trick in the kitchen; savory with fragrant textures playing on the tongue. |
Navaneetham Krishnan
нояб. 2013 Средний |
1 голос
3413 визитов
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