Japanese, Fry Рецепты
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Harusame SaladYears ago my daughter lived in Hollywood, FL near the beach and we'd go to this Japanese restaurant off of Harrison Street. I can't recall the… |
Suzi
марта 2011 Средний |
3 голоса
10704 визита
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Vegan Japanese Cuisine: Deep-fried Tofu BallsMeat balls, or any balls for that matter, don’t have to be made with meat, eggs or dairy products to be… |
Robert-Gilles Martineau
марта 2010 Продвинутый |
1 голос
4577 визитов
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Vegan Japanese Cuisine: Fried Bell Peppers, Shimeji Mushrooms & UmeboshiEasy Vegan Japanese recipe! |
Robert-Gilles Martineau
февр. 2010 Продвинутый |
2 голоса
5086 визитов
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Fried Lotus RootsJust try this recipe ! It is very good for appetizer and also for children's snack. |
Yuri Matsuura
нояб. 2009 Средний |
1 голос
2998 визитов
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yaki soba(fried china soba)This dish is the most famous festival food. and one of the good lunch idea.and some reason cabbage is essential to have it together.so let's pretend… |
kiyoaki kato
дек. 2013 Средний |
1 голос
2350 визитов
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Vegan Agedashi-dofu"Agedashidofu" or (Tofu first deep-fried, then served with dashi soup" is a very popular Japanese dish that can easily be adapted to fit vegetarian… |
Robert-Gilles Martineau
февр. 2010 Продвинутый |
1 голос
2711 визитов
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Crispy TempuraOne of the many prawn recipes that we enjoy best! |
ShaleeDP
авг. 2013 Средний |
1 голос
2661 визит
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Sauteed Liver with Garlic StemsFor all the recipes I publish to help my vegan and vegetarian friends, I need my meat! The difference is that I tried to balance my diet as much as… |
Robert-Gilles Martineau
марта 2010 Продвинутый |
1 голос
1774 визита
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Japanese Cuisine: Buri Teriyaki/Yellowtail in Teriyaki SauceHere is a simple recipe for preparing fish in teriyaki style. I chose Yellowtail/buri as it is about to come… |
Robert-Gilles Martineau
марта 2010 Продвинутый |
1 голос
1625 визитов
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VEGAN JAPANESE CURRYThe Japanese use the word “curry” for almost anything Indian in concept, although most of the curries eaten in Japan are more of Thai origin than… |
Robert-Gilles Martineau
марта 2010 Продвинутый |
2 голоса
4291 визит
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Chicken Liver Simmered with BalsamicoI love liver and am always looking for new simple ways to eat some, be it yakitori for Japanese style, stirfry… |
Robert-Gilles Martineau
марта 2010 Продвинутый |
2 голоса
1827 визитов
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Basic Tonkatsusuper easy tonkatsu recipe. I just used the Bull-dog instant tonkatsu sauce for dip. I boiled the pork first but normally you could skip this. I… |
becca
февр. 2013 Средний |
1 голос
2071 визит
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