Asian, Sukkot Рецепты
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Japanese “Rare” CheesecakeNo bake cheesecakes are called “rare cheesecakes” in Japan. It is a soft type of cheesecake and usually gelatin is used to harden the filling. Rare… |
Henry Moline
окт. 2011 Профессионал |
1 голос
13470 визитов
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Vada Pav RecipeFood on the go for the ever so busy Mumbaikar…a garma garam batata vada, which is the gram flour coated deep fried spiced mashed potato ball,… |
Mary
сент. 2017 Средний |
1 голос
4996 визитов
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Mughlai Malai Kofta CurryA very well known mughlai dish.Mughlai food is characterized by rich and creamy curry which have a distinct aroma and taste of ground and whole… |
A2Z Healthy Vegetarian Cuisine
марта 2010 Средний |
1 голос
14803 визита
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Stuffed Bitter Gourd FrySomething Different |
Paul Anderson Lumen
окт. 2011 Средний |
1 голос
4473 визита
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Christmas Cookies-KulkulsChristmas Sweets in India |
Paul Anderson Lumen
дек. 2011 Средний |
1 голос
9320 визитов
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Potato Rice FlakesPotato Rice Flakesand is called phovu in konkani.It is prepared using only the basic ingredients like potato, onions, coconut and green chillies.… |
karenrecipe
марта 2012 Профессионал |
1 голос
3446 визитов
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Lemon Cashew Nut RiceGhee and curry leaves scented rice with cashew nuts and coconut. |
Navaneetham Krishnan
июля 2014 Средний |
1 голос
3096 визитов
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Green Chilli Mango Thokku/PickleBy far, the easiest mango pickle. |
Navaneetham Krishnan
апр. 2015 Средний |
1 голос
3681 визит
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Murrel Fish CurryIndian food recipes.. Fish Curry! |
Paul Anderson Lumen
окт. 2011 Средний |
1 голос
4632 визита
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Isn’t there more to non-vegetarian food than just chicken and mutton? I think there is, too.one of the young and popular cousins in the non-vegetarian food family is… |
picklemasti
нояб. 2013 Средний |
1 голос
2103 визита
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Zero-oil Chicken KebabsIn this chicken kebab recipe,not a drop of oil is used and still the outcome is delightful! You can try it during the weekends and trust us you are… |
Saru
апр. 2017 Продвинутый |
1 голос
1648 визитов
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Light Protein Breakfast SoupSoup for breakfast! Quick to make. Bright flavor. Goes well with tortilla or plain rice. Also a great opener at a dinner party. |
Victoria Alara Alcoset
авг. 2021 Средний |
1 голос |